Culinary Exchange

PGI CULINARY EXCHANGE SEPTEMBER 23-27

September 23, 2024

Operating hours: 7:30 am-5:00 pm.

Assorted Frozen Soups 2 for 10 Special

2 Sauces for $5.00 Special

The Short Order Lab Hours:

  • Breakfast
    • Open Monday-Friday: 8 am-10:20 am
  • Lunch:
    • Open Tuesday-Friday: 11 am-12:25

Breakfast and Lunch Service may finish early based on product availability

Please click links for menus: Breakfast and Early Lunch

Global Cuisine will open September 26.

Open from Tuesday-Friday from 11:30 am- 1:00 pm

Please click link to see menu: Late Lunch Menu

The Baking Labs will be producing any of the following items:

  • Assorted Fresh Bread
  • Bagels, Pretzels, Cinnamon Buns, Doughnuts

The Basic Food Prep Lab will be producing any of the following items:

  • Assorted Vegetable Dishes

The Garde Manger Lab will be producing any of the following items:

  • Crudite (Assorted Raw Vegetables) with Dip

REMINDERS:

Product list is based on curriculum and availability is not guaranteed.

We cannot guarantee the availability of any product. 

Products are not available for pre-order or reservation.

RRC Polytech campuses are located on the lands of Anishinaabe, Ininiwak, Anishininew, Dakota, and Dené, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.

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