PGI Culinary Exchange Jun.12-16
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The Meat-Cutting Lab has the following items for sale:
-Turkey Legs
-Roast Chicken
-Chicken Drumsticks
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The Short Order Lab will be open for breakfast Thursday and Friday from 8:00am-10:30am. See breakfast menu here. They will be open for early lunch Friday from 11:00am-12:30pm. See menu here.
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The Global Cuisine Lab will be closed for the summer.
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Product list is based on curriculum and may vary. We cannot guarantee the availability of any product. Products are not available for pre-order or reservation.
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The Garde Manger Lab will be producing the following items this week:
-Assorted Sandwiches
-Composed Salads
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The Baking Labs will be producing the following items this week:
-Chocolate Bavarian Pie
-Apple Pie
-Quiche
-Coconut/Banana Cream Pie
-Lemon Curd Tarts
-Fresh Fruit Tarts
-Funfetti Cupcakes
-Schmoo Torte
-Red Velvet Cake
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The Basic Food Prep Lab will be producing the following items this week:
-Mushroom Barley Soup
-French Onion Soup
-Cream of Lemon Chicken
-Clam Chowder
-Mulligatawny