Restaurant Cooking Lab is once again serving breakfast from 7:30am – 10:15am, Monday through Thursday, and lunch from 10:30am – 12:15pm, Monday through Thursday.

Global Cuisine Lab is offers their Menu #1 this week, Monday through Thursday, from 11:30am – 1:30pm.

Buffet and Charcuterie Lab will be hosting their next buffet lunch on Friday, July 8. Menu will be posted next week.

Available from Garde Manger Lab this week:

Tuesday

• Various Canapes in takeout containers

Thursday

• Chef salad in takeout containers

Available from the Baking Labs:

(Availability will vary depending on production in each of the labs.

• Apple Turnovers
• Assorted Cookies
• Fruit Trifle
• Bavarians
• Strawberry Lemon Cheesecake
• Panna Cotta

The Culinary Exchange will be closed on Friday, July 1.

Hours for the Culinary Exchange are 7:30am to 3:00pm, Monday through Friday. There is no afternoon, dinner or weekend service May through August.