Hotel and Restaurant Management
Dazzle guests with delicious drinks, mouth-watering meals and regal rooms.
Learn to manage business operations and deliver exceptional customer service across the food, beverage and accommodation sectors.
Hotel and Restaurant Management is a specialization program. Students interested in this program must apply to and complete the first common year of the Hospitality and Tourism Management program.
Through the Hotel and Restaurant Management program, you’ll develop the specialized management, business and service skills you need to excel in the food, beverage and accommodation sector.
In this program, you’ll explore advanced management, menu and room planning, accounting, marketing and customer service techniques. You’ll also build food preparation and mixology skills and expand your restaurant service and hospitality experience through practical learning labs, group projects and co-op work experiences.
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Program TypeFull-time
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CredentialDiploma
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Program DeliveryProgram courses are delivered primarily in person, with some components delivered online. See locations to understand where the in-person components of this program take place.In-person hybrid
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In-person LocationExchange District Campus
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Program Length2 year
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Total Tuition / Fees for CoursesEstimated total tuition fees for all terms of this program for domestic students. Other fees not included in this total include textbooks, supplies, application fee, etc. Learn more ›$14,200 – $15,700
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How to EnrolThis program requires a formal application. Find out how to apply ›Application required
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Application TypeRRC Polytech programs have different types of applications. Learn more about application types ›Direct entry
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Work-Integrated LearningWork-integrated learning includes opportunities like co-op, field and clinical placements, internships and industry projects.Gain hands-on experience with real work opportunities
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International ProgramFind out about the services and supports available to international students. Learn more ›Open to students from around the globe
Experience a Polytechnic Education
Full-time Delivery: Something New Every Term
After completing Hospitality and Tourism Management’s first common year (Terms 1 to 3), you can specialize in Hotel and Restaurant Management. In this program, you will develop the professional skills needed to work in food, drink and accommodation services across the hospitality industry.
TERM 4
Start your second-year specialization program and build fundamental restaurant management, menu planning, accounting and marketing skills.
TERM 5
Build advanced, employer-sought skills in mixology, restaurant service and hotel management while completing a collaborative hospitality management project.
TERM 6
Complete a final co-op placement focused on Hotel and Restaurant Management to build crucial work experience and industry connections.
Employment Potential
Prepare yourself for career success
Potential Grad CAREERS
- General manager
- Sales and marketing manager
- Front office operations manager
- Front desk manager
- Front desk supervisor
- Food and beverage manager
- Food and beverage captain
- Executive housekeeper
- Event manager
- Event coordinator
- Event marketing
- Hospitality services
- Tourism services
What to Expect in This Program
Get Prepared for the Future of Work
Excel with practical learning and experienced instructors, all focused on your success. With an employer-driven education, you won’t just be ready for a career – you’ll be prepared to stay in front of what’s ahead.
Graduate Success
As a Hotel and Restaurant Management graduate, you’ll have access to a variety of excellent career opportunities. Our grads consistently find employment with restaurants, hotels, museums, event centres and attractions throughout Manitoba, across Canada and around the world.
Expand your career goals
Hotel and Restaurant Management grads often earn promotions quickly after starting their careers. As an RRC Polytech graduate, you’ll have the critical communication, collaboration and learning skills you need to innovate, lead teams and pursue advanced opportunities.
Develop transferable skills
The skills you develop as a Hotel and Restaurant Management graduate allow you to start your career quickly. This versatile experience also forms a solid foundation for future learning, advancement and new opportunities across industries.
Take your talent across the globe
While most courses are presented from a Canadian perspective, the core skills you develop as a Hotel and Restaurant Management graduate allow you to excel in hospitality positions around the globe.
“There’s a foundation learned through the College. When I was in school, it was partly about creating skills, but it also built my strength and confidence to improve and excel within the industry.”
Laneil Smith – Co-owner, Marion Street Eatery; Manager, Marion Hotel
Marion Street Eatery and Marion Hotel
Who Should Enrol?
Turn your talents into academic success
As a Hotel and Restaurant Management student, you love planning, managing and preparing exceptional experiences. You have excellent communication skills and enjoy working with people in a fast-paced environment. Your previous hospitality and customer service experience are an asset.
Students that excel in this program often share these interests, skills and personality traits.
PERSONALITY TRAITS
- Adaptable
- Detail-oriented
- Planner
- Results-oriented
- Team-oriented
SKILLS
- Adaptability
- Communication
- Customer service
- Enthusiasm
- Time management
INTERESTS
- Tourism
- Hospitality
- Restaurants
- Hotels
- Events
- Business ownership
- Management
- Travel
- Catering
All the Information You Need
MAKE AN INFORMED DECISION
ADMISSION REQUIREMENTS
Ensure signup goes smoothly and understand program requirements before registering. Review required documents and procedures to make sure you’re prepared to enter this program.
LOCATION, DATES AND FEES
Start planning with peace of mind and get the information you need on one easy-to-find page. Review start dates, locations, book and equipment costs and program fees.
SCHOLARSHIPS
Celebrate and motivate your learning. Whether you’ve sprinted through the first term or just received your acceptance letter, find a variety of bursaries, scholarships and awards.
OTHER INFORMATION
Explore our Catalogue for more detailed information, including a program outline, course descriptions and everything you’ll need to plan and prepare for your future success.
DATES AND FEES
Start preparing with peace of mind. View information about courses and sections, including locations, delivery methods and costs. It only takes minutes to register and further your future.
LIST OF COURSES
Plan out your preferred learning journey. Review a summary of this program’s courses to discover what you’ll learn and how an RRC Polytech education will help your career.
ADMISSION REQUIREMENTS
Ensure signup goes smoothly and understand program requirements before registering. Review required documents and procedures to make sure you’re prepared to enter this program.
OTHER INFORMATION
Explore our Catalogue for more detailed information, including a program outline, course descriptions and everything you’ll need to plan and prepare for your future success.
Begin Your Journey
Get Started with RRC Polytech
Start Your Application
Your future is within reach, and we’re here to help you achieve it. Experience industry-focused opportunities available at RRC Polytech and develop the knowledge and skills to grow, lead and excel in your future career.
Funding Your Education
Support yourself while pursuing your RRC Polytech education. You may be eligible for loans, grants and scholarships to help tackle your financial needs.
Future Student Events
Explore our upcoming information sessions and events to learn more about our programs and to get your questions answered.
RRC Polytech campuses are located on the lands of Anishinaabe, Ininiwak, Anishininew, Dakota, and Dené, and the National Homeland of the Red River Métis.
We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.