News

In a case of perfect timing, Red River College will wrap up the Victoria Day long weekend by getting ready to welcome actual royalty to its Exchange District and Stevenson Campuses.

On Wednesday, May 21, the College will play host to Prince Charles, Prince of Wales, and his wife Camilla, Duchess of Cornwall, as part of a four-day excursion to Canada that also includes stops in Nova Scotia and Prince Edward Island.

On Wednesday morning, the royal couple will tour RRC’s Stevenson Campus, where they’ll be greeted by Canadian Prime Minister Stephen Harper, St. Boniface MP Shelly Glover and RRC President Stephanie Forsyth, among others. The couple will arrive just in time for Aviation & Aerospace in Manitoba Day, an annual event that showcases the province’s thriving aerospace and aviation industry for the benefit of more than 700 Grade 6 students.

Later the same day, Prince Charles will join President Forsyth for a tour of RRC’s Roblin Centre, where they’ll be joined by representatives from Prince’s Charities Canada, an organization that works with existing Canadian charities on a number of core objectives.

The last time RRC hosted visiting royalty was in 2002, when Prince Philip took part in the opening of The Roblin Centre (then called the Princess Street Campus).

Visit Stephanie Forsyth’s blog for more information on the 2014 visit.

Students from the broadcasting stream of RRC’s Creative Communications program have earned a pair of prestigious national awards for their efforts on both a student newscast and a record-setting televised fundraiser.

For the second year in a row, RRC’s Broadcast Journalism class, shown above, won the Best Student Newscast (Video News or News Magazine Show) award from the Broadcast Educators Association of Canada (BEAC), beating out competitors from more than 20 post-secondary institutions across Canada, including Ryerson and Carlton Universities, as well as BCIT, SAIT and NAIT.

The award recognized the students’ work on Red River College TV News, a weekly assignment in which students create and produce an evening newscast while working to the same deadlines and conditions as a typical newsroom.

“They start the day at 8:00 a.m., and create a full local newscast with news, weather, entertainment and sports,” says Joanne Kelly, Broadcast Journalism instructor at RRC. “The students do everything on their own. They run the control room, produce, write and report, and do all on the on-air. The [BEAC] judges have said our show could stand up against most professional local newscasts.”

Members of Kelly’s Live TV Production class were also recognized by BEAC, earning the Best Student Special/Live Remote award for this year’s nine-hour telethon benefitting the Winnipeg Humane Society. As with the newscast, RRC students handled all behind-the scenes tasks — including production, camera work, editing and directing — as well as on-camera duties such as reporting and hosting. They also earned a record $72,000 for the Humane Society in the process.

Both entries are also up for the President’s Prize Award (Best of Video and Audio). Students will pick up their awards during the annual BEAC conference and award ceremony, taking place this year in Niagara Falls from May 23-25.

“We are not only so proud of our students for their talent, hard work and teamwork,” says Kelly, “but we are so proud to help raise the awareness of our incredible program across Canada.”

Click here for more information about the Creative Communications program at RRC.

Congratulations to RRC instructor Scott MacAulay, who was recently named the Prairie region’s Entrepreneurship Educator of the Year by Startup Canada.

He’ll be formally recognized at the Prairie Startup Canada Awards in Calgary on May 15.

MacAulay (shown above) has been an entrepreneurship and finance instructor with RRC’s Applied Commerce and Management Education (ACME) department for the last eight years. Recently, he’s been seconded to research better ways to activate entrepreneurs, and is currently gathering best practices for how to implement an entrepreneurial lifestyle in Manitoba.

MacAulay is also very active in the local startup scene, working alongside such organizations as Ramp Up Manitoba, AssentWorks and Innovation Alley to connect RRC students and instructors with other members of the innovation community.

As well, he’s the co-founder of his own tech startup, PermissionClick, a productivity tool aimed at making it easier for teachers to collect permission slips and payments from students and parents. Read More →

They’re ‘awesome,’ a ‘mouthful,’ and ‘kim-cheesy’ – and they’re the winners of The Winnipeg Foundation’s first-ever Recipe for Success Video Cooking Contest.

For several months, kids from all over Winnipeg have been working to create delicious, nutritious and outrageous sandwiches, as part of a contest launched by The Winnipeg Foundation in partnership with Red River College.

Over the weekend, the winning teams gathered at RRC’s Paterson GlobalFoods Institute, to take part in a Junior Master Chef Culinary Adventure led by instructors from the College’s Culinary Arts program.

“Cooking is a valuable life skill,” says Keith Müller, Dean of RRC’s School of Hospitality and Culinary Arts. “We are excited to host these budding chefs … and to give them the opportunity to add a few new skills to their culinary repertoire.”

While at PGI on Saturday, students toured the Culinary Arts program’s facilities, learned to use equipment in the cooking labs and helped prepare a healthy lunch for themselves and their guests. They also took part in an awards ceremony, and received feedback from Müller on their recipe submissions.

• Grand Prize: Wrap of Awesomeness, Strathcona Elementary School
• Runner-up: Mulvey Mouthful, Mulvey School
• People’s Choice: Maple Bacon “Kimcheese” Sandwich, École Van Walleghem School
• Wild Card: Picnic Sandwich, École Lacerte
• Wild Card: BLT Mega, Polson School

Prizes for the teams included three $500 grants to support healthy food initiatives and five Junior Master Chef Culinary Adventures, plus the Wrap of Awesomeness will be featured at RRC’s Culinary Exchange.

“We are thrilled with the caliber and variety of the recipes submitted in the contest,” says Richard Frost, CEO of The Winnipeg Foundation. “The goal was to get kids talking about, preparing and eating healthy food. The success of the contest shows that’s exactly what

To watch the videos or learn more about the contest or Nourishing Potential, visit www.wpgfdn.org/recipe-for-success.

(From left): Third-year Construction Management students Yared Melketsadik, Linh Trinh, Prohor Kernos and Jarrod Serens.

A team of Construction Management students from Red River College has tied for first place in a bid simulation contest pitting them against colleges throughout Canada.

The RRC team — comprised of third-year students Prohor Kernos, Yared Melketsadik, Jarrod Sarens and Linh Trinh — tied for first in the “Most Professional” category of The Construction Institute of Canada’s 2014 Student Bid Competition.

The annual contest requires students to successfully complete each step of the bidding and estimation process for a simulated construction project, just as they would if they were working in industry. Team members study drawings, estimate the quantity of materials needed, and apply realistic pricing — all while working to a strict deadline.

“We are very proud of the effort and dedication on the part of the students, who undertook this competition outside of their regular coursework,” says Jerry Johnstone, Chair of RRC’s Civil Engineering Technology department. “The work ethic they exhibited will serve them well in their future careers.”

RRC’s team members had originally ranked eighth out of 62 teams from 10 participating colleges, but were recently informed they’d tied for first after judges discovered an error in scoring. While preparing their bid, RRC students worked closely with coach (and instructor) Adam Ding, Barb Boroskae from the Winnipeg Construction Association, and mentor James Melendez from PCL Construction, who was named “Esteemed Mentor” by contest judges.

Other contest categories include “Most Accurate and Complete Bid Package”, and “Closest to the Target Price”. RRC’s first-place ranking in the “Most Professional” category comes with a $1,000 prize.

Click here for more information on RRC’s Construction Management program.

Red River College President Stephanie Forsyth recently addressed the College community with respect to concerns about the projected deficit, staff departures and stories in the media.

Read the memo on her blog →

Hon. Theresa Oswald (left), with students and instructors from RRC’s School of Transportation, Aerospace and Manufacturing.

Federal and provincial employment ministers paid a visit to Red River College yesterday, to sign a trio of agreements aimed at connecting Manitobans with available jobs.

Hon. Jason Kenny, Minister of Employment and Social Development, joined Hon. Theresa Oswald, Manitoba Minister of Jobs and the Economy, at RRC’s Heavy Equipment Transportation Centre (HETC) to finalize three key agreements related to skills training and employment programs.

The Canada Job Grant takes an employer-driven approach to helping Canadians gain the skills and job training required to fill available jobs. Delivered through the Canada-Manitoba Job Fund, the Grant requires increased contributions from employers, which Kenney said will result in training that leads to guaranteed jobs.

“The Canada Job Grant is part of our commitment to address the paradox of too many Canadians without jobs, in an economy of too many jobs without Canadians,” said Kenney. “Helping employers train Canadians for jobs that need to be filled will help their business grow and succeed. And that is good news for the Manitoba economy.”

Under the agreement, the province will receive $18 million a year for a variety of training programs. The funding works out to $15,000 per person for tuition and training; that amount includes up to $10,000 in federal contributions, with employers required to cover one-third of the total costs, on average.

“By working with business to provide skills training opportunities, we are helping young Manitobans find good jobs right here at home,” said Oswald of the new agreements. “Together, the new Canada-Manitoba Job Fund and our five-year, $5.5-billion infrastructure plan will grow our economy, create jobs, and put Manitoba on stronger, more competitive footing for the future.” Read More →

From left: Culinary Arts student Nicole Boudreau, Chef Takashi Murakami, and Culinary Arts student Alex Wong.

Fun, food and philanthropy were on the menu at last week’s inaugural Top Chef Award Dinner, where Red River College honoured a Canadian culinary icon, while helping provide educational opportunities for the next crop of industry stars.

Held April 17 at The Fort Garry Hotel, the event gave RRC a chance to celebrate the lifetime achievements of Chef Takashi Murakami, executive chef at St. Charles Golf and Country Club, and an internationally recognized cuisinier.

Widely hailed as one of the most talented chefs in Canada, Japanese-born Chef Murakami has spent the last 40 years elevating food preparation to an art form at St. Charles.

During that time, he’s also picked up an impressive array of industry awards and honours, among them a series of gold medals (and a World Championship) as a member and coach of Culinary Team Canada, a Chef of the Year designation by the Manitoba Chefs Association, membership in the Canadian Culinary Federation’s Honour Society, and a 2005 appointment as a Member of the Order of Canada.

“He has taken the art of food preparation to astounding new levels and along the way has mentored and developed thousands of graduates from RRC’s Culinary Arts program,” said RRC President Stephanie Forsyth. “It’s very hard to find a chef who hasn’t in some way benefited from Chef Takashi’s experience.” Read More →

For the fourth year in a row, Red River College has been recognized as one of Canada’s Greenest Employers, an award that acknowledges our environmentally friendly policies and programs that effectively engage staff in sustainability efforts.

“Red River College is leading the way in campus sustainability,” says RRC President Stephanie Forsyth. “This year, RRC is the only post-secondary institution in Manitoba to receive this honour. Sustainability is one of our four strategic priorities; all of our work follows the triple bottom line – people, planet, profits. As a public institution, we believe that we have a responsibility to model and impart sustainability to our students and staff.”

RRC has worked hard to show it’s worthy of such an honour, and the numbers speak for themselves. Last year, the College diverted more than 50% of materials leaving campus from the landfill (35% more than the average Winnipeg household). Thanks to the largest on-site institutional compost program in the city, RRC not only diverts hundreds of pounds of food waste from the campus every day, but also saves more than $1,000 annually in topsoil costs by using the finished compost on campus grounds.

The College is one of only four Winnipeg employers to offer a 60% subsidized EcoPass to its employees. This incentive results in bus ridership rates that exceed 50% for our downtown-based employees – a percentage well beyond the city’s transit ridership rate of 14%.  Read More →

Red River College was awarded new funding today from the Natural Sciences and Engineering Research Council of Canada (NSERC), to continue applied research in the fields of electric vehicle (EV) testing, large building envelope research, and robotics innovation.

A total of $327,842 was awarded as part of NSERC’s College and Community Innovation Program Applied Research Tools and Instruments grants.

“This funding allows us to purchase and install specific research tools and equipment that will have an immediate impact on our applied research capacity across several industrial sectors,” said Stephanie Forsyth, President and CEO of RRC.

The tools and equipment being purchased and/or built include an EV rapid charging station and battery testers, a building envelope test chamber to test wall sections and materials, and new end-of-arm and imaging tools for existing robotics.

“These are assets that will directly support our industry partners’ research and training needs as well as enhancing student and instructor applied learning at the College,” said Ray Hoemsen, Director of Applied Research & Commercialization at RRC. “They support our strategy to drive Manitoba’s economy in an innovative and sustainable way.” Read More →